Comoros Vanilla Extract-NEW!!

Comoros Island vanilla beans are renowned for their rich, aromatic flavor and high quality. Grown in a tropical climate, these beans are hand-pollinated and carefully harvested, often using traditional methods passed down through generations.

Their flavor profile is complex, featuring notes of chocolate and spice as well as marshmallow, making them highly sought after for culinary uses. The islands' unique growing conditions, including fertile volcanic soil and a humid environment, contribute to the distinct taste that sets Comoros vanilla apart from other varieties.